Agriculture as a path to economic freedom
Agriculture employs roughly 32%of Kenyans, yet many small-scale farmers lack the skills and resources to succeed.
Agribusiness creates income while ensuring food security for families and communities.
Women and youth can transform their lives by learning farming as a business.
- 75%
of Kenya’s agricultural output is produced by small-scale farmers
Empowering farmers through training & resources
- Comprehensive Agribusiness Training – Teaching farming as a business, enterprise selection, and best practices.
- Support for Agricultural Enterprises – Helping farmers start and scale ventures in vegetable, fruit, and poultry farming.
- Access to Market & Financial Resources – Connecting farmers to profitable markets and savings programs.
- Sustainable Farming Techniques – Promoting organic methods, soil conservation, and climate-smart farming.
